3 Pounds Chicken thighs, About 6-8
2 Tablespoons Olive Oil
2 Teaspoons Salt
2 Teaspoons Garlic Powder
2 Teaspoon Onion Powder
2 Teaspoons Italian Seasoning
1 Teaspoon Black Pepper
1 Teaspoon Paprika
Preheat oven to 400 degrees. Line a large baking sheet with foil for easy cleanup and set aside
Remove the chicken thighs from their packaging and pat them dry with paper towels
Arrange the chicken thighs on prepared baking sheet and drizzle with the olive oil rubbing the oil into the chicken to coat
In a small bowl mix together the salt, pepper, garlic powder, onion powder, Italian seasoning, and paprika
Sprinkle the spices over the chicken evenly
Bake chicken in preheated oven for 35-45 minutes
I only had 1 1/2 pounds chicken thighs so I cut all the spices in half and baked them in my Instant Omni Plus Air Fryer Toaster Oven using this air fryer calculator and did them at 370 for 28 min.
These chicken thighs were so moist and tender and the seasoning was very good. I also made Vigo Yellow Rice and fried green beans. The thigh recipe was so quick to put together. This was a very good meal, I’ll be making it again!